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Case Study Booked · September 2026

Lunch for 400
at Samsung.

Samsung has booked The Food Hub to feed 400 of the team a fresh cooked lunch at Sydney Olympic Park this September, Korean fried chicken and a veg option, in and out over a lunch break.

In short: Samsung has booked The Food Hub to feed 400 of the team a Korean fried chicken lunch at Sydney Olympic Park this September, cooked fresh on site and served across a lunch break.

Key Takeaways

  • A confirmed Samsung booking: a team lunch for 400 at Sydney Olympic Park.
  • This September we are booked to feed 400 of the Samsung team at Sydney Olympic Park, Korean fried chicken with a veg option, over the one lunch window.
  • Birdman Korean fried chicken, the crowd favourite, with a veg option so the whole team is covered.
  • Cooked fresh on site and served across the one lunch window, so people get back to their day.
  • A global brand looking after its team, and choosing us to do it.

Booked: A Team Lunch for 400

Samsung has booked us to feed 400 of the team at Sydney Olympic Park. Lunch, one window, a big crowd all free at the same time. We are bringing our Birdman Korean fried chicken, the crowd favourite, with a veg option so everyone is covered, cooked fresh on site. The whole point of a day like this is to treat the team, so the food has to be worth stepping away from the desk for.

The number that matters

400 to feed over one lunch window. Fresh cooked Korean fried chicken. A global brand looking after its team.

Fast Enough for a Lunch Break

A team lunch has a clock on it. People have a window, then they are back at it, so the food has to be quick without feeling rushed or dropping in quality. That is the balance we have built our whole setup around.

Korean fried chicken is perfect for it: quick to hand over, hard to beat, and it travels well from truck to desk or table. We keep the menu tight and the crew sharp, so 400 people move through without the queue ever becoming the story of the day.

Catering Corporate Lunches at Scale

Feeding a big team well, on time, without fuss, is its own skill. Get it right and it is the easiest win a workplace can put on: everyone fed, everyone happy, back to work without a hitch.

If you are planning something for your team, here is how we handle office and corporate lunches and product launches and activations, or take a look at our Korean fried chicken and burgers.

FAQ

Corporate lunch questions.

Do you cater corporate and office lunches?

Yes. Team lunches, staff appreciation days, product launches and office events are our bread and butter. We cook fresh on site, feed the whole team, then pack down and go.

Can you serve a big team over a short lunch window?

Yes. That is exactly what we are built for. A single truck comfortably feeds 60 to 600, and we plan the menu and crew around your lunch window so the queue keeps moving and people get back to their day.

What cuisines can you bring to a corporate lunch?

Plenty. Korean fried chicken, American BBQ, loaded fries, halal snack packs, tacos and more. For Samsung the team went with Korean fried chicken and a veg option, but we can mix cuisines to suit the room.

Can you brand a truck for a product launch or activation?

Yes. For a launch or an activation we can wrap the truck and packaging in your look and cook fresh on the day, so a branded food truck pulls a crowd and keeps them there.

Reviewed by

John-ray Boukarim

John-ray Boukarim is the founder and operator of The Food Hub, Sydney's multi cuisine food truck catering fleet. Since founding the business in 2016, he has grown the operation from a single truck to a fleet of four, delivering more than 1,500 events across Sydney, New South Wales, and regional NSW. His clients include Woolworths, Commonwealth Bank, Bunnings, Costco, Amazon, Sony, and Toyota. John-ray has built one of the highest throughput food truck systems in Australia, set up to usually get about three orders out every 60 seconds depending on the menu, at events of up to 2,000 people. All articles on this site are reviewed by John-ray for operational accuracy and relevance.

Last reviewed: 5 August 2026

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