The highest grade Belgian fries, cooked in premium beef tallow and served in an elegant branded cone. Every sauce is house-made, and you can load them up with proteins like our signature Belgian Brisket Cone, our biggest seller. From $16 per head.
The grazing crowd-pleaser, on its own or paired with a truck
Beef tallow frites · House-made sauces · Loaded with brisket · Branded cone
Fries are the great unifier, but ours are not your average chip. Born from a Belgian frites concept and brought to Australian streets, they use the highest grade Belgian fries cooked in premium beef tallow. That tallow is the secret. It gives a depth of flavour you simply do not get from oil.
Then we load them. Every sauce on the truck is house-made, and you can pile on a proper protein like slow-cooked brisket or pork belly. Our Belgian Brisket Cone is the one people queue back up for. Served in an elegant branded cone, it is street food that looks the part.
Top-grade Belgian fries cooked in beef tallow, served in an elegant branded blue cone that is easy to walk and eat with and looks beautiful in every photo.
Our signature and our biggest seller. Fries loaded with slow-cooked beef brisket and house sauce. Pork belly is on the cards too, so the cone eats like a meal.
Every single sauce on the truck is made in-house. It is the line-up that does most of the talking and the reason people come back for a second cone.
Because the fries cook in beef tallow, they are not vegan by default. Let us know ahead of time and we will cook veg and vegan cones in a separate fryer so those guests are sorted.
We use the highest grade Belgian fries, cooked in premium beef tallow for a deep, proper flavour you cannot fake with oil. They come in an elegant branded cone with your pick of our sauces, every one of which is house-made. Loaded fries take that base and pile on toppings and a protein so they eat like a meal.
Yes, the fries are not just about sauce. You can load them up with proteins like beef brisket and pork belly, and our Belgian Brisket Cone, fries loaded with slow-cooked brisket and house sauce, is our signature and our most popular item by a mile. Tell us the vibe and we will build the cone to match.
Our standard fries are cooked in beef tallow, so they are not vegan or vegetarian by default. The good news is we can absolutely cater veg and vegan guests: just let us know ahead of time and we will cook theirs in a separate fryer with the right setup. Flag it at quote stage and nobody misses out.
Not a plain white cup. We serve in an elegant branded blue cone that looks the part at any event, easy to walk and eat with, and it photographs beautifully. It is a small touch that makes the truck feel a cut above.
Absolutely, and it is a popular move. A fries truck alongside a burger, taco or BBQ truck gives guests a sweet spot of mains plus a moreish loaded side. For bigger events, the loaded cone often becomes the thing everyone remembers.
Loaded fries catering typically runs from $16 to $28 per head depending on the toppings and proteins, all-inclusive of staff, setup and pack-down, and less as an add-on alongside another truck. Minimum is 60 guests. We quote per event, usually back within the hour.
Tell us your guest count, date and whether the fries are the feature or a loaded side. We will put together a quote, usually within the hour.
Min. 60 guests for deployment.
Usually a reply within the hour. Keep an eye on your inbox.