All answers · Food and dietary needs

Can you do a set menu?

Most booked Food Hub events run on a set menu: you choose the truck and the dishes with us beforehand, and guests order what they like from that menu on the day. A shorter menu keeps service quick.

Can you do a set menu?

Most booked Food Hub events run on a set menu: you choose the truck and the dishes with us beforehand, and guests order what they like from that menu on the day. A shorter menu keeps service quick.

How we build it

Pick the cuisine first: snack packs and kebabs, tacos, American BBQ, burgers and fried chicken, loaded fries or pizza.
We suggest a menu for your crowd and numbers and adjust it with you. Menu choices and dietary requirements are finalised at least 14 days before the event.
Vegetarian, vegan and gluten free serves are planned into the same menu.

Why shorter is better

Fewer items means faster service and fresher food. We usually get about three orders out every 60 seconds depending on the menu.
A two item menu was one client's choice for pure speed at a warehouse lunch, and it worked.

Mixing cuisines

For a choice of cuisines we bring a second truck, each with its own set menu.

Go deeper

Related questions

Can guests order what they want? How fast do you serve? How do you handle allergies?

Want a number for your own event? Send the date, location and guest count and a clear quote usually comes back within the hour in business hours. Get a quote or call 0489 922 282.

Last reviewed 17 September 2026 by The Food Hub team.